Inspection Report

Florida DBPR Inspection Report
Completed

PATCHES PUB AND GRILL

4723 THOMAS DR · PANAMA CITY BEACH · Bay County · FL 32408

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Inspection Summary

Inspection dateJanuary 20, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3689332
Visit number1
Inspection Visit ID13612712
DBPR license1304205

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over sliced bell peppers in the lowboy adjacent to the grill in the cooking line. Worker moved shrimp to the bottom and the bell peppers over it at the time of inspection. **Corrected On-Site**

Corrected On-Site
#5High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Four pieces of grouper and four bags of yellowfin tuna thawed and not removed from their packaging. Kitchen manager threw the fish away at the time of inspection.

Stop Sale

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Mold like substance around the nozzles of the soda dispenser located in the outside bar area.

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green/pink mold-like substance in the interior of the ice machine located in the outside area adjacent from the cooking line.

#2Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Four pieces of grouper and four bags of yellowfin tuna thawed and not removed from their packaging. Kitchen manager threw the fish away at the time of inspection.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Screen door that leads to the dumpster area from the cooking line with dust accumulation.

Inspector observations synchronized from DBPR on August 15, 2026 7:22 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.