CHINA GOURMET III
343 COLONY BLVD STE 108 · THE VILLAGES · Sumter County · FL 32162
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler: pans of raw chicken and raw pork on shelves over sauce buckets, cooked pork and sliced carrots. All were moved during this inspection. In reach in freezer: raw chicken in bags on shelf over bags of egg rolls. Manager moved. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Bottom of reach in freezer in warewash area soiled with food debris. Bottom of reach in freezer on cookline line soiled with food debris. Can opener soiled with old food. Manager cleaned can opener. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Manager added water to bucket at hand washing sink at front counter.
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowl in sauce and bowl in flour. Manager removed. **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards on cookline.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease. Exterior handles of reach in freezer soiled with food debris.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. One towel on cookline. Manager removed. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 12:18 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.