Inspection Report

Florida DBPR Inspection Report
Warning

FRENCHY'S OUTPOST INC

466 CAUSEWAY BLVD · DUNEDIN · Pinellas County · FL 34698

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Inspection Summary

Inspection dateMay 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3689366
Visit number1
Inspection Visit ID13612779
DBPR license6215881

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. 12lbs of salsa verde, 98oz of coconut milk, 6lbs of pineapples **Warning**

WarningStop Sale
#10High Priority35A-02-7

High Priority – Live, small flying insects found 2 live flies in bar 3 live flies in kitchen. **Warning**

Warning

Intermediate 1

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Handwash sink used for storage of straws and lids in ware washing area. Operator removed items from sink. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has accumulation of black mold like substance. Operator cleaned ice machine during visit. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Plastic bowl used as scoop for hollandaise in walk in cooler and in sugar in wait station. Operator removed bowls. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. 12lbs of salsa verde, 98oz of coconut milk, 6lbs of pineapples. Not separate from undamaged product **Warning**

Warning
#4Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table near walk in cooler. Operator moved employee beverage, **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#5Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing wrist watch and bracelet on cook line. Operator had employee remove watch and bracelet **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash signs At both sinks in both bars, **Warning**

Warning
#7Basic08B-12-5

Basic – Stored food not covered. Stored tuna, and cut fruits uncovered in walk in cooler. Operator covered items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles of sauces on cook line unlabeled, **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 11, 2026 11:18 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.