Inspection Report

Florida DBPR Inspection Report
Warning

PELICAN PRESERVE GOLF CLUB, UPSTAIRS DINING ROOM

9802 PELICAN PRESERVE BLVD · FORT MYERS · Lee County · FL 33913

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Inspection Summary

Inspection dateMay 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3689477
Visit number1
Inspection Visit ID13613576
DBPR license4606150

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked shrimp 48F cold hold less than 4 hours in reach in cooler across from fryers. Operator turned down reach in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#4Intermediate22-56-4

Intermediate – Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed 131F on plate surface less than 160F. Operator called technician. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Handwash sink in middle of cook line and food prep area. Operator replaced batteries. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 2

#1Basic22-20-5

Basic – Accumulation of gray-like substance in the interior of the ice machine/bin. **Warning**

Warning
#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Operator removed tongs. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 12, 2026 12:42 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.