Inspection Report

Florida DBPR Inspection Report

ST GEORGE TAVERN

116 ST GEORGE ST A · SAINT AUGUSTINE · St. Johns County · FL 32084-3610

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Inspection Summary

Inspection dateMay 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3689497
Visit number1
Inspection Visit ID13613604
DBPR license6500241

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In cooler overnight; Tall; ham, turkey, roast beef, bologna 47F; ( – Cold Holding) In reach in cooler overnight; Cheese 50F, burgers 51F, tomatoes 44F, sauerkraut 47F, Mac salad 44F; ( – Cold Holding) **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; Tall; ham, turkey, roast beef, bologna 47F; ( – Cold Holding) In reach in cooler overnight; Cheese 50F, burgers 51F, tomatoes 44F, sauerkraut 47F, Mac salad 44F; ( – Cold Holding) **Warning**

Warning

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer s soiled underneath blade.

Basic 3

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice plate has black mold like substance on it. **Repeat Violation**

Repeat Violation
#2Basic14-71-4

Basic – Duct tape used to repair food-contact surface. Duct tape used on handle of spatula.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans dusty in tall reach in cooler. Gaskets are torn on tall reach in cooler.

Inspector observations synchronized from DBPR on August 12, 2026 12:28 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.