SHIMAAJI
1286 3 ST S · JACKSONVILLE BEACH · Duval County · FL 32250
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Observed on cook line tomatoes, green onions, and bean sprouts lined with non food grade paper towels. Observed in walk in cooler raw salmon lined with non food grade paper towels. Observed in sushi bar all raw fish lined with non food grade paper towels.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over ready to eat jugs of mayonnaise located in walk in cooler. Observed raw Fish stored over ready to eat jugs of mayonnaise located in walk in cooler. Employee removed and stored properly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed completely thawed tuna in reduced oxygen packaging bearing a label indicating that it is to remain frozen located in walk in freezer. See stop sale
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Fried rice (120F – Hot Holding) in pot located in kitchen. Employee voluntarily discarded. **Corrected On-Site**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed employee hand washing station at the end of cook line without paper towels. Employee provided paper towels. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle of degreaser without a label. Employee placed label on spray bottle. **Corrected On-Site**
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled with mold like substance near ice chute of unit. **Repeat Violation**
32-05-4Basic – Bathroom facility in disrepair. Observed employee bathroom in disrepair. **Repeat Violation**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank at the entrance of cook line not adequately secured. Manager adequately secured CO2 tank. **Corrected On-Site**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile missing and ceiling tiles in disrepair. Observed some ceiling tiles soiled **Repeat Violation**
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed completely thawed tuna in reduced oxygen packaging bearing a label indicating that it is to remain frozen located in walk in freezer. See stop sale
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Observed in walk in freezer pans of food stored on floor. Employee removed and stored properly. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed rice scoops stored in standing water at 61F. Observed spatulas stored in large bucket of water at 60F next to grill. Employee removed and stored properly. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 15, 2026 7:20 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.