Inspection Report

Florida DBPR Inspection Report
Enforcement

TRADEWINDS RESTAURANT

400 GRAN BAHAMA BLVD. · DAVENPORT · Polk County · FL 33897

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Inspection Summary

Inspection dateJanuary 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3682428
Visit number2
Inspection Visit ID13615494
DBPR license6307449

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority22-41-4

High Priority – – From initial inspection : High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Ran dish machine several times and primed 0ppm Employee set up three compartment sink chlorine 150ppm **Warning** – From follow-up inspection 2026-01-21: **Time Extended**

Warning

Intermediate 2

#9Intermediate51-16-7

Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Main bar Bar was remodeled bar has three compartment sink two ice bins with soda stations three potential hand sinks operator is unsure if one is a dump sink. Also is bar area is open as it is adjacent to pool. Outside bar is open air with only roll down screens. Doing full service bar , scooping ice , preparing mixed drinks. Indoor service station and indoor bar has same approved layout from 2003. Indoor kitchen employee restroom was converted into liquor storage room. Additional white chest freezer added on cook line Eight burner gas range was replaced four Decker pizza oven and six burner gas range installed on right hand side Additional prep table added to left side of pizza oven on left side of hood system. Area two left side of ice machine two door reaching cooler was replaced with a fliptop make line unit to right side of hand sink **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-01-21: **Admin Complaint**

Repeat ViolationAdmin Complaint
#10Intermediate05-10-4

Intermediate – – From initial inspection : Intermediate – Probe thermometer not used to ensure proper food temperatures. **Warning** – From follow-up inspection 2026-01-21: **Time Extended**

Warning

Basic 7

#1Basic22-20-5

Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation** **Warning** – From follow-up inspection 2026-01-21: **Time Extended**

Repeat ViolationWarning
#2Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Water damage on cooks line ceiling tiles , **Warning** – From follow-up inspection 2026-01-21: **Time Extended**

Warning
#3Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Gasket torn on make table on cooks line Cutting board cooks line cut marks **Warning** – From follow-up inspection 2026-01-21: **Time Extended**

Warning
#4Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. In walk in freezer. Bottled waters, clean cooking oil on floor in dry storage. Last delivery 1/16/26 **Repeat Violation** **Warning** – From follow-up inspection 2026-01-21: **Time Extended**

Repeat ViolationWarning
#5Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upright cooler next to ice machine gaskets soiled **Warning** – From follow-up inspection 2026-01-21: **Time Extended**

Warning
#6Basic25-05-4

Basic – – From initial inspection : Basic – Single-service articles improperly stored. Single service items in dry storage stored on floor **Warning** – From follow-up inspection 2026-01-21: **Time Extended**

Warning
#7Basic29-49-6

Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Make table next to ice machine. Employee cleaned water out **Corrected On-Site** **Warning** – From follow-up inspection 2026-01-21: **Time Extended**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 15, 2026 7:17 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.