CLEAR SKY ON CLEVELAND
418 CLEVELAND ST · CLEARWATER · Pinellas County · FL 33755
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food ( raw beef ) stored over or with ready-to-eat food ( fries) in a freezer – not all products commercially packaged at cook line. Manager rearranged food **Corrected On-Site**
08A-05-6High Priority – Raw animal food ( raw shell eggs) stored over/not properly separated from ready-to-eat food ( cooked beef) in reach in cooler at cook line . Manager rearranged food . **Corrected On-Site**
Intermediate 7
22-02-4Intermediate – Food-contact surface soiled with food debris. Soiled can opener on prep table. Manager moved to triple sink to soak **Corrective Action Taken**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink at end of bar with bottles of liquor in the front of the hand wash sink . Manager relocated liquor bottles **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing at the bar . Strainers inside the two bar hand wash sinks . Ice inside strainer at one of the hand wash sinks at the bar. Reviewed with manager hand wash sinks are for washing hands only
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Paper towels placed at hand wash sink **Corrected On-Site**
11-26-1Intermediate – No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
01C-03-4Intermediate – Oyster tags not marked with last date served. Reviewed with manager
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 3
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine on the drop plate . Manager cleaned interior of ice machine **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees at the two hand wash sinks at the bar. Manager posted hand wash signs **Corrected On-Site**
08B-12-5Basic – Stored food ( whole fruit shaved for zest ) not covered in bar walk in cooler . Manager placed fruit in closed container **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 12:23 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.