MIXERS BAR AND GRILLE
3430 E LAKE RD STE 1 · PALM HARBOR · Pinellas County · FL 34685
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored over cooked ready to eat food. Cook moved eggs during inspection. **Corrected On-Site** **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Corned beef 4/4/26, coleslaw 4/4/26,potato salad 4/25/26 Operator discarded food during inspection. **Corrective Action Taken** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Food kept beyond 7 days Corned beef 4/4/26, coleslaw 4/4/26,potato salad 4/25/26. Operator discarded a food **Corrective Action Taken** **Warning**
Intermediate 1
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. shed in rear of building containing equipment and single service utensils that are not part of the latest plans. Kettle and steamer no longer on cook line now 3 fryers observed. Reach in freezer added to cook line. Spoke with Cindy in plan review who stated that they received the plans yesterday 5-5-26 and not yet been profiled and assigned to a plan reviewer. **Admin Complaint**
Basic 7
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook no hair restraint **Warning**
14-11-5Basic – Equipment in poor repair. Dishwasher presently not working. Waiting on new machine per cook. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Walls and floors soiled cook line, prep area and storage areas. **Warning**
36-12-4Basic – Floors not constructed to be easily cleanable. Walk in cooler **Repeat Violation** **Warning**
10-08-5Basic – Ice scoop handle in contact with ice. Ice machine in rear of kitchen. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles containing food removed from the original container not labeled with common name, cook line. **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 12:27 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.