LE PEEP TAMPA LLC
12852 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33635
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 6
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Pancake flour mix stored inside eight shopping bags, located at food dry storage rack, adjacent to front line cook. Employee transferred pancake flour mix into a food grade safe container at time of inspection. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Butter Parmesan mixture and butter brown sugar mixture place on Time as a public health control at 7am but not discarded at 11 am. Time noted on inspection at 11:22 am.
03F-01-5High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Butter Parmesan mixture and butter brown sugar mixture place on Time as a public health control start time at 7am with an end time at 12 pm. Time noted on inspection at 11:22 am.
03F-04-5High Priority – Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Butter Parmesan mixture and butter brown sugar mixture place on Time as a public health control at 7am but not discarded at 11 am. Time noted on inspection at 11:22 am.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marking for lemon butter and individually packaged butter at food runner station. Employee added a time during time of inspection. **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at splitter added to mop sink faucet for red hose.
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards in establishment are soiled. Interior nozzle for Diet Coke soda fountain is soiled.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Located adjacent to ice machine. Manager provided paper towels at time of inspection. **Corrected On-Site**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Alejandro.
31B-03-4Intermediate – No soap provided at handwash sink. Located at hand washing sink adjacent to espresso machine. Manager provided soap at time of inspection. **Corrected On-Site**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Located at front line and at three compartment sink. Manager was able to dispense paper towel at time of inspection. **Corrected On-Site**
Basic 3
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Multiple cutting boards and establishment with cut marks.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee personal water beverage stored on shelf located over front line reach in cooler and on food dry storage rack. Employee relocated all personal beverages to an approval location at time of inspection. **Corrected On-Site** **Repeat Violation**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee flan store on shelf inside walk-in cooler. Employee identified and segregated flan at time of inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 12:27 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.