ICHIBAN SUSHI
10710 SR54 STE 104 · TRINITY · Pasco County · FL 34655
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In walk in freezer – tray of raw chicken over shrimp, operator moved chicken to bottom
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler at front counter – roe (47F – Cold Holding); spicy tuna (46F – Cold Holding); salmon (44F – Cold Holding); baby octopus (48F – Cold Holding); krab sticks (46F – Cold Holding), all were in walk in cooler overnight, moved to reach in cooler at 11:00, walk in cooler temperatures are at proper level. All food moved to freezer. Recheck -salmon 42F, spicy tuna 42F, roe 42F, baby octopus 42F, krab sticks 45F. **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker bell missing at mop sink
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at lift top on cook line
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Metal scrubby stored in hand wash sink by cook line, opera removed **Corrected On-Site**
Basic 1
08B-38-4Basic – Food stored on floor. Pans of chicken, bucket of chicken on floor , operator moved to shelf **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 11:15 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.