CHINA 88
8005 CITRUS PARK TOWN CENTER, FC8 · TAMPA · Hillsborough County · FL 33625
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over a bucket of brown sauce inside walk in cooler. Manager relocated brown sauce to an approved location at time of inspection. **Corrected On-Site**
Intermediate 5
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands at three compound sink. Discuss with employee to wash hands only at designated hand washing sinks. Employee finished washing hands at handwashing sink. **Corrective Action Taken**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards in establishment are soiled.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing employee reporting agreement for Leilan S., and Sebastian M. Employees signed reporting agreement at time of inspection. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired for Aifang W. on 4/1/2026. **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Chemical spray bottle not labeled next to three compartment sink.
Basic 7
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine.
50-09-4Basic – Current Hotel and Restaurant license not displayed. Current license displayed expired on February 1, 2026.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Multiple cutting boards and establishment with cut marks. **Repeat Violation**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal food not identified or segregated inside walk-in cooler. Manager identified and segregated all personal foods at time of inspection. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guards soiled in reach in cooler, walk in cooler, and walk in freezer. Grease debris on multiple surfaces and gaskets throughout establishment. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Frozen crab Rangoon's inside reach in chest freezer are not covered.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall between handwash sink and front line grill soiled with grease.
Inspector observations synchronized from DBPR on August 12, 2026 12:18 AM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.