GRANDE MARTIER @POST OFFICE ARCADE
23 SW OSCEOLA ST · STUART · Martin County · FL 34994
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (44-46F – Cold Holding); short ribs (44F – Cold Holding) ; shredded beef (44F – Cold Holding) inside walk in cooler Per operator walk in door left open, food not prepped or portioned today and left out of temperature for approximately 2 hours Operator voluntarily discarded shredded beef Operator placed lettuce and short ribs on ice to quick chill **Corrective Action Taken** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine wiping cloth sanitizer solution at 200+ ppm Operator made fresh solution to 100 ppm **Corrected On-Site**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed fans blocking hand wash sink at dish pit
Basic 2
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed reach in cooler vent soiled with dust and liquid ( not on foods)
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees.
Inspector observations synchronized from DBPR on August 14, 2026 8:31 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.