MON DESIR RESTAURANT
3413 W OAKLAND PARK BLVD · LAUDERDALE LAKES · Broward County · FL 33319
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-01-5High Priority – – From initial inspection : High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed in kitchen on preparation table – cooked plantains (74F -Cooling ); cooked rice (74F – Cooling. Per operator items were prepared less than 4 hours ago. According to the cooling calculator these items will not meet the cooling parameters of 41F within 6 hours. Educated operator on proper cooling methods. Advised operator to reheat the items back to 165F and re start the cooling process. Operator placed items on stove to reheat. **Corrective Action Taken** **Warning** – From follow-up inspection 2026-01-28: Observed in kitchen on preparation table – cooked plantains (74F -Cooling ). Per operator items were prepared less than 4 hours ago. According to the cooling calculator these items will not meet the cooling parameters of 41F within 6 hours. Educated operator on proper cooling methods. Advised operator to reheat the items back to 165F and re start the cooling process. Operator placed items on stove to reheat. **Admin Complaint** **Corrective Action Taken**
50-17-3High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed establishment license expired since December 1st , 2025. Establishment is open and serving food to the public. **Warning** – From follow-up inspection 2026-01-28: Observed establishment license expired since December 1st , 2025. Establishment is open and serving food to the public. **Time Extended**
Intermediate 3
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed establishment has no chemical test kit when using chlorine as the main sanitizer. **Repeat Violation** **Warning** – From follow-up inspection 2026-01-28: Observed same. **Time Extended**
27-06-4Intermediate – – From initial inspection : Intermediate – No hot running water at three-compartment sink. Observed no hot water at 3 compartment sink in kitchen. Water reading 75F. **Warning** – From follow-up inspection 2026-01-28: Observed same. Hot Water reading 75F **Time Extended**
53B-01-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-01-28: Observed same.**Time Extended** **Time Extended**
Basic 1
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Observed chest freezer in kitchen cover is broken and not attached to hinge. **Repeat Violation** **Warning** – From follow-up inspection 2026-01-28: Observed same. **Time Extended**
Inspector observations synchronized from DBPR on August 14, 2026 8:30 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.