Inspection Report

Florida DBPR Inspection Report
Warning

FRITANGA & MARKET EL TRIUNFO CORP

2175 SW 1ST STREET · MIAMI · Dade County · FL 33135

Restaurant history →

Inspection Summary

Inspection dateFebruary 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3690328
Visit number1
Inspection Visit ID13620536
DBPR license2322855

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority7 Intermediate3 Basic0 Critical0 Non-Critical12 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Walk in cooler: raw beef and raw shell eggs stored above vegetables. Discussed with the operator and provided the handout out for the proper storage of food. **Corrected On-Site**

Corrected On-Site
#5High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. By the back door inside the kitchen

Intermediate 7

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided the handout for written procedures for employees to follow in response to a vomiting or diarrheal event **Corrected On-Site**

Corrected On-Site
#7Intermediate31A-04-4

Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Kitchen, in front of the three compartment sink, obser water pipes in the wall where the hand washing sink was located. Observed employee cooking and preparing food for the customers at the time of the inspection. Observed cookline, three compartment sink and prep table in the area.

#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator could not provide the chlorine test kit. Discussed with the operator and demonstrated how to use the chlorine test kit.

#9Intermediate27-06-4

Intermediate – No hot running water at the hand washing sink at the front counter. Discussed with the operator. Water on the cold side is 74F running water for 2 minutes.

#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Front counter. **Corrected On-Site**

Corrected On-Site
#11Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

#12Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Front counter **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Walk in cooler: case of corn and a bag of onions Prep kitchen: case of plantains on the floor underneath a prep table. **Corrective Action Taken**

Corrective Action Taken
#2Basic14-69-4

Basic – Ice buildup in walk in cooler on a pipe around the condensing unit.

#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Front counter and both restrooms.

Inspector observations synchronized from DBPR on August 14, 2026 12:25 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.