VICTORIO'S
1701 N US HWY 1 · TITUSVILLE · Brevard County · FL 32796
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 6
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw oysters stored over cooked sausage in walk in freezer. Operator removed **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ricotta cheese stored on pizza make table for 4.5 hours at 63F
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ricotta cheese stored on pizza make table for 4.5 hours at 63F
03F-01-5High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Fresh Garlic in oil on time plan time marked 11 am to 4pm instead of 11 am to 3 pm. Operator discarded them. **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on faucet outside back area and in raw oysters bar area.
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quat sanitizer bucket first reading at 500+++ ppm. Operator added water. New reading 400 ppm. **Corrected On-Site**
Intermediate 3
01C-05-4Intermediate – Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Corrected with operator. **Corrected On-Site**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener Dough Mixer
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Ice stored inside handsink on oyster bar area
Basic 12
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine by oyster walk in cooler area
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Throughout kitchen **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drink stored on shelf above make table in kitchen. Operator removed. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Torn gaskets in salad make table reach in cooler
36-73-4Basic – Floor soiled/has accumulation of debris. In walk in cooler outside back area
14-69-4Basic – Ice buildup in walk-in freezer outside area
10-13-5Basic – In-use ice scoop for ice machine located outside not stored in a protected manner between uses. Ice buckets on ice machine by oyster walk in cooler
10-20-4Basic – In-use tongs stored on equipment door handle between uses. In kitchen above chicken breading station. Operator removed **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and around filters soiled with grease. Speed racks in walk in cooler soiled Fan covers soiled with dust inside walk in cooler. Fans in kitchen soiled with dust **Repeat Violation**
33-16-4Basic – Open dumpster lid. Operator closed it. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. In both salad station make table and make table reach in cooler across from grill **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Unlabeled breading mix container. Operator labeled **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 12:30 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.