Inspection Report

Florida DBPR Inspection Report
Completed

OSTERIA POLLANI

201 MAIN ST STE 101 · SAFETY HARBOR · Pinellas County · FL 34695

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Inspection Summary

Inspection dateMay 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3690509
Visit number1
Inspection Visit ID13622472
DBPR license6218000

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Paper towels lining the bottom of food pans. Discussed why paper towels can not be used as a food contact surface and suggested using coffee filters or deli paper.

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Both items were on the counter less than 4 hours operator placed in cooler, unable to get a second temperature

Basic 4

#1Basic21-05-5

Basic – Cloth used as a food-contact surface. Wiping cloths covering shell fish in drawer on cook line. Discussed why paper the reason wiping cloths can not be used as a food contact surface.

#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit.. operator moved pan to over heat to bring water temperature up to 135F. **Corrected On-Site**

Corrected On-Site
#3Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers Walk in cooler. **Corrected On-Site**

Corrected On-Site
#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles containing food that was removed from its original container not labeled with common name. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 12:23 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.