SUKI HANA AND WOK A HOLIC
6419 W NEWBERRY RD SPACE G4A · GAINESVILLE · Alachua County · FL 32605
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-16-5High Priority – Raw animal food not properly separated from ready-to-eat raw animal food, such as hamburgers, steak and sushi covered under a consumer advisory. Raw tuna wrapped in plastic wrap over case of vegetable rolls in walk in freezer. Manager moved raw tuna to the bottom. **Corrected On-Site**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach by Handwash sink at ware washing area. **Repeat Violation** **Admin Complaint**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Roll of aluminum foil in Handwash sink at back cooks line. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. At Handwash sink in prep area and on back cooks line. **Repeat Violation**
Basic 9
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bags of breast milk over case of egg rolls in walk in freezer, manager moved items below any food to be sold to public. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Tan cutting board on prep table with deep cut marks.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Missing at Handwash sink on back cooks line. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Metal shelves under front counter hot holding soiled with hard water/limescale substance.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Standing water in reach in cooler under flat top at front counter.
08B-17-4Basic – Unwashed fruits/vegetables stored with/over ready-to-eat food. Cases of unwashed broccoli above cut broccoli and cabbage in walk in cooler.
16-05-4Basic – Wash/Rinse/Sanitizing solution not maintained clean. Wash solution heavily stained orange/reddish color and sanitizer solution has old food debris floating in water.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket on bottom of prep table in back kitchen 0ppm.
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket on floor behind front cooks line, manager placed on shelf. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 13, 2026 7:23 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.