Inspection Report

Florida DBPR Inspection Report
Warning

SAIGON COFFEE AND SANDWICHES

10150 BEACH BLVD UNIT 9 · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateMarch 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3690622
Visit number1
Inspection Visit ID13623233
DBPR license2616406

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs stored over ready to eat sweet and sour sauces in reach-in cooler in prep area. Operator removed raw shelled eggs to properly store. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed half and half (46F – Cold Holding) in reach-in cooler on front service line. Operator stated the carton was placed in there today. Operator removed and placed in nearby cooler until cooler able to maintain temperature of 41F and below. Also, cheese danish (44F – Cold Holding) in front display cooler on front counter. Door way not fully closed. Operator lowered temp of cooler to chill danish **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed ice dumped in hand wash sink at front service line. Operator melted ice and cleaned hand wash sink. **Corrected On-Site**

Corrected On-Site
#6Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menu board and to go menus have Vietnamese Egg Coffee without a disclosure that egg is raw egg yolk. Operator stated she will have menu board and to go menus changed by her spouse. **Warning**

Warning

Basic 2

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler on front service line unable to maintain temperature of 41F and below. Ambient temp of cooler at 57F. Observed large mass of ice over fan.

#2Basic35A-03-4

Basic – Dead roaches on premises. Observed one dead roach under shelf in prep area. Operator cleaned it up and discarded. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 10:40 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.