Inspection Report

Florida DBPR Inspection Report
Completed

SUGAR'D UP DESSERT STUDIO

5309 NW EAST TORINO PKWY · PORT ST. LUCIE · St. Lucie County · FL 34986

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Inspection Summary

Inspection dateFebruary 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3609638
Visit number2
Inspection Visit ID13623278
DBPR license6605175

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority10-05-5

High Priority – – From initial inspection : High Priority – In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. 83/85F. Informed employee to keep hot or use a warming/hot holding device. **Repeat Violation** – From follow-up inspection 2026-02-03: Found at 99F **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on August 14, 2026 8:12 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.