PEANUTS SPORTS BAR
421 FLAGLER AVE · NEW SMYRNA BEACH · Volusia County · FL 32169
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
29-34-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside back door **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
Intermediate 3
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior cookline microwave **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
51-14-7Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. New outdoor bar – sink, ice bin, soda gun, beer coolers **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
53B-02-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some expired, some missing **Warning** – From follow-up inspection 2026-02-09: More provided **Time Extended**
Basic 7
16-03-4Basic – – From initial inspection : Basic – Accumulation of debris inside warewashing machine. Heavy black residue **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
16-15-4Basic – – From initial inspection : Basic – Accumulation of debris on drainboards and three compartment sink. **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpack on prep table **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. – Behind cooking equipment – dish area – bar **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Dukers freezer **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom cookline shelf Under cooking equipment Interior keg coolers soiled with residue and standing water **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Cookline **Warning** – From follow-up inspection 2026-02-09: **Time Extended**
Inspector observations synchronized from DBPR on August 14, 2026 12:22 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.