Inspection Report

Florida DBPR Inspection Report
Enforcement

AUTO INN TAVERN & RESTAURANT

4805 S CLEVELAND AVE UNIT A · FORT MYERS · Lee County · FL 33907

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Inspection Summary

Inspection dateFebruary 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3662486
Visit number2
Inspection Visit ID13624281
DBPR license4607945

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler at cook line; raw sausage (51F – Cold Holding); ham (52F – Cold Holding); cooked sausage (48F – Cold Holding); sliced tomatoes (49F – Cold Holding); raw steak (48F – Cold Holding); shredded cheese (48F – Cold Holding). Per operator all items stored in reach in cooler for 2 hours. Operator removed all items to walk in cooler. **Corrective Action Taken** **Warning** – From follow-up inspection 2026-02-03: In reach in cooler at cook line; raw sausage (50F – Cold Holding); ham (51F – Cold Holding); cooked sausage (50F – Cold Holding); fresh mozzarella (46F-cold holding).Per operator all items stored in reach in cooler overnight. See stop sale **Admin Complaint**

Corrective Action TakenWarningAdmin ComplaintStop Sale

Basic 2

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable at cook line. **Warning** – From follow-up inspection 2026-02-03: Cutting board has cut marks and is no longer cleanable at cook line. **Admin Complaint**

WarningAdmin Complaint
#2Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. In walk in freezer; box of burger bun stored on floor. **Warning** – From follow-up inspection 2026-02-03: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 14, 2026 8:11 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.