Inspection Report

Florida DBPR Inspection Report
Warning

HURRICANE GRILL & WINGS OF KENDALL

15500 SW 88 STREET · MIAMI · Dade County · FL 33196

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Inspection Summary

Inspection dateFebruary 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3690815
Visit number1
Inspection Visit ID13624714
DBPR license2334621

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 5

#7High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Operator replaced and primed sanitizer for final concentration Dishwasher (Chlorine 100ppm) **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towel lining container of scallions at reach in cooler across from grill. Operator removed paper towel. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#9High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw philly steak meat stored with raw cut beef inside reach in cooler drawers at grill. Operator properly relocated products. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed one live roach crawling on dish machine in dish area. **Repeat Violation**

Repeat Violation
#11High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed spray bottles of sanitizer stored with clean equipment in dish area.

Intermediate 1

#12Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed bottles of sanitizer not labeled in dish area.

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled. **Repeat Violation**

Repeat Violation
#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**

Repeat Violation
#3Basic14-11-5

Basic – Equipment in poor repair. Observed standing reach in cooler gasket torn next to fryer.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floor underneath dish machine and drains in dish area soiled with old food debris and buildup.

#5Basic08B-38-4

Basic – Food stored on floor. Observed box of breaded shrimp stored on floor inside walk in freezer.

#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall underneath dish machine soiled.

Inspector observations synchronized from DBPR on August 14, 2026 8:06 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.