Inspection Report

Florida DBPR Inspection Report
Completed

JERSEY MIKE'S SUBS

6231 PGA BLVD UNIT 116 · PALM BEACH GARDENS · Palm Beach County · FL 33418

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Inspection Summary

Inspection dateFebruary 9, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3691053
Visit number1
Inspection Visit ID13626978
DBPR license6022847

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee handled soiled wiping cloth then changed gloves without washing hands. Advised operator of proper handwashing. **Warning**

Warning
#4High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. At front counter, Employee using soiled towels to wipe surfaces, and hands then changing gloves without washing hands. Advised operator of proper handwashing. **Warning**

Warning
#5High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. At front counter, meat slicer, in use knife not properly sanitized. Advised operator to sanitize all equipment before use. **Warning**

Warning

Basic 2

#1Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. At front counter, wet wiping cloths not stored in sanitizing solution. **Warning**

Warning
#2Basic21-09-4

Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. At front counter, employees using soiled wet wiping cloths that are hanging from hooks to wipe slicer, counters, in use knife and not storing cloths in sanitizer bucket. **Warning**

Warning

Inspector observations synchronized from DBPR on August 14, 2026 12:20 AM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.