Inspection Report

Florida DBPR Inspection Report
Enforcement

OMNI AMELIA ISLAND RESORT CONFERENCE CENTER KITCHEN

42 BEACH LAGOON RD · FERNANDINA BEACH · Nassau County · FL 32034

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Inspection Summary

Inspection dateJune 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3691301
Visit number1
Inspection Visit ID13629285
DBPR license5500356

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. On can rack, one can of garbanzo beans dented at top edge of can. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In dairy walk-in cooler, ricotta (45F – Cold Holding). Employee stated he was in there with door open and shut for two hours putting up food truck and organizing.

Basic 7

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee on prep table next to plastic wrap. Operator discarded drink. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone on shelf with food products on cold side of kitchen. Operator had employee remove phone. **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floor, walls and/or ceiling soiled/has accumulation of debris. Floor of stand up warmer soiled with food debris and grease. Operator had employee begin to clean. Also, floor of protein cooler in storage room soiled. Also, fan cover in protein walk-in cooler in storage room soiled with mold-like substance. **Corrective Action Taken**

Corrective Action Taken
#4Basic08B-38-4

Basic – Food stored on floor. In walk-in freezer in pastry kitchen multiple boxes of food on floor.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Portable fan on hot side of kitchen soiled with dust. Employee removed fan from line. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic25-05-4

Basic – Single-service articles improperly stored. In pastry area, case of plastic to go containers on floor near three compartment sink. Operator moved box to shelf. **Corrected On-Site**

Corrected On-Site
#7Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm). Employee remade bucket and rechecked at 200ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 8:24 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.