Inspection Report

Florida DBPR Inspection Report
Enforcement

SPARTA SEAFOOD AND GRILL EXPRESS

7545 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33615

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Inspection Summary

Inspection dateApril 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3691305
Visit number1
Inspection Visit ID13629290
DBPR license3910362

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 4

#2High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Open and operating serving to public same ownership. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#3High Priority01B-03-5

High Priority – Stop Sale issued due to adulteration of food product. 6 Reduced oxygen packaging sealed raw fish. Not removed from packaging reach in cooler by kitchen entrance **Warning**

WarningStop Sale
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Reach in cooler by drive thru window. Operator states the refrigerator was at 48F when arrival. Operator worked on machine inspector tested Cold holding: American cheese 47F feta cheese 48F held over night. **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler by drive thru window. Operator states the refrigerator was at 48F when arrival. Operator worked on machine inspector tested Cold holding: American cheese 47F feta cheese 48F held over night. See stop sale Reach in cooler: mozzarella cheese 46F cut tomatoes 45F American cheddar 50F takizi sauce 45F. **Warning**

WarningStop Sale

Intermediate 1

#6Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 1

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Stop Sale issued due to adulteration of food product. 6 Reduced oxygen packaging sealed raw fish. Not removed from packaging reach in cooler by kitchen entrance **Repeat Violation** **Warning**

Repeat ViolationWarningStop Sale

Inspector observations synchronized from DBPR on August 12, 2026 4:48 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.