Inspection Report

Florida DBPR Inspection Report
Completed

SUNSET GRILL

2328 SUNSET POINT ROAD · CLEARWATER · Pinellas County · FL 33765

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Inspection Summary

Inspection dateMay 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3691307
Visit number1
Inspection Visit ID13629292
DBPR license6209481

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Swiss cheese 47 F , cut lettuce 47 F in cooler next to steam table. Reviewed with employee to store food below fill line of containers and to keep lid closed . Employee moved food to freezer for quick chill down . Cut lettuce 38 F , Swiss cheese 41 F **Corrected On-Site**

Corrected On-Site
#5High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Employee changed solution . Recheck 100 ppm chlorine **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in dishwashing area . Employee placed paper towels in dispenser **Corrected On-Site**

Corrected On-Site
#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink in dishwashing area Employee placed soap at hand wash sink **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic24-07-4

Basic – Cleaned and sanitized equipment or utensils not properly stored. Knives stored between wall and knife holder in kitchen . Employee removed knives , cleaned knives and to store inside the holder **Corrected On-Site**

Corrected On-Site
#2Basic08B-12-5

Basic – Stored food not covered in double door freezer in storage area .Employee covered food **Corrected On-Site**

Corrected On-Site
#3Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry in bucket in kitchen . Employee hung mop to dry **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 12:38 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.