EL ZOCALO MEXICAN RESTAURANT
406 S SANFORD AVE · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -birria 118-126F, per operator stored in pot on stove less than 2 hours, operator turned on burner to rapidly reheat **Corrective Action Taken**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris. -multiple white cutting boards stained
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwashing sink across from triple sink, operator restocked **Corrected On-Site**
Basic 3
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -employee bottled water on prep table, employee removed **Corrected On-Site** **Repeat Violation**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. -wet wiping cloths stored on prep table, operator relocated to sanitizer bucket **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 12:11 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.