K & K CHILLIN' AND GRILLIN'
516 NW 3 ST · WEBSTER · Sumter County · FL 33597
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In white refrigerator- shell eggs over cut lettuce. Operator moved lettuce to top **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In white refrigerator -chili (50F – Cold Holding) see stop sale sausage patties (46F – Cold Holding) moved to freezer. Recheck 32F In refrigerator in storage area – eggs in refrigerator with temp of 51F ( – Cold Holding); bacon (50F – Cold Holding) purchased over the weekend, temperatures not taken, see stop sale **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. I've steam table – sausage gravy (122F – Hot Holding) put in steam table 3.5 hours ago, ); hash browns (116F – Hot Holding), cooked 1.5 hours ago, put ion grill to reheat. see stop sale **Corrective Action Taken**
Inspector observations synchronized from DBPR on August 13, 2026 7:11 PM.
Violation category totals
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.