DAVID T'S KITCHEN
1411 ROSELAND AVE · SEBRING · Highlands County · FL 33870
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw ground beef over raw swai fish in reach in cooler, employee moved fish to different shelve. **Corrected On-Site** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 6 rodent droppings beside reach in freezer in kitchen, approximately 4 rodent droppings behind reach in cooler in kitchen, approximately 7 rodent droppings behind reach in cooler #2 in kitchen, approximately 6 rodent droppings by the fryer and approximately 25 rodent droppings behind reach in freezer #2 in middle of kitchen. Owner and employee cleaned and sanitized all areas rodent droppings were located. **Corrected On-Site** **Warning**
Intermediate 4
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at hand wash sink by reach in cooler. **Warning**
35A-01-4Intermediate – Nonservice animals in the food establishment or on premises. Observed a cat in the dining area of the restaurant, employee moved cat outside. **Corrected On-Site** **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Printed a copy for the owner. **Corrected On-Site** **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Owner stated plumber is here and in process on working on water heater. **Corrective Action Taken** **Warning**
Basic 6
32-02-4Basic – Bathroom door left open other than during cleaning or maintenance. Employee closed the door. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Observed a reach in cooler in the kitchen not working. **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave soiled with food debris. **Warning**
27-10-4Basic – No hot running water at mop sink. **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler with rust pitied shelves. **Warning**
35B-09-4Basic – Screen in door torn/in poor repair – vermin present. Observed exterior screen door at back of kitchen torn. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:09 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.