Inspection Report

Florida DBPR Inspection Report
Enforcement

THAI CAFE 99

814 SW PINE ISLAND RD STE 312 · CAPE CORAL · Lee County · FL 33991

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Inspection Summary

Inspection dateFebruary 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3661051
Visit number2
Inspection Visit ID13634089
DBPR license4606805

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw shrimp (46F – Cold Holding); raw chicken (48F – Cold Holding) in reach-in cooler across from cook line. The owner is placing raw chicken and raw shrimp on ice. Observed raw pork (48F – Cold Holding); raw steak (49F – Cold Holding) in stand up reach-in cooler in kitchen. The owner is placing ice on all raw products. **Corrective Action Taken** **Warning** – From follow-up inspection 2026-02-23: Observed raw chicken 46F and raw steak 45F in reach-in cooler across from cook line. The owner is placing ice on raw chicken and raw steak. **Admin Complaint**

Corrective Action TakenWarningAdmin Complaint

Basic 4

#1Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. **Warning** – From follow-up inspection 2026-02-23: **Time Extended**

Warning
#2Basic14-74-7

Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler across cook line ambient temperature 47F. **Warning** – From follow-up inspection 2026-02-23: Observed reach-in cooler ambient temperatures 48F. **Time Extended**

Warning
#3Basic36-17-5

Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair under 3 compartment sink. **Warning** – From follow-up inspection 2026-02-23: **Time Extended**

Warning
#4Basic38-01-4

Basic – – From initial inspection : Basic – Light shield damaged/in disrepair. Observed light covering in kitchen is off hinges. **Warning** – From follow-up inspection 2026-02-23: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 13, 2026 11:24 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 39 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.