Inspection Report

Florida DBPR Inspection Report
✓ Reopened

IRISH 31

10102 MONTAGUE ST · WESTCHASE · Hillsborough County · FL 33626

Restaurant history →

Inspection Summary

Inspection dateFebruary 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Complied
Resultmet_inspection_standards
Inspection number3674615
Visit number2
Inspection Visit ID13634657
DBPR license3917309

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. Current license expired on 2/1/2026. **Warning** – From follow-up inspection 2026-02-18: **Time Extended**

Warning

Intermediate 2

#7Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards in kitchen area soiled. Interior nozzle of soda guns at bar area soiled. Interior of all reach in coolers in front line soiled with food debris. **Warning** – From follow-up inspection 2026-02-18: **Time Extended**

Warning
#8Intermediate27-16-4

Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water handle at handwash sink broken, fell off sink. No hot water available at time of inspection, located at handwash sink next to deli slicer. No hot water at handwash sink at bar area. **Warning** – From follow-up inspection 2026-02-18: **Time Extended**

Warning

Basic 5

#1Basic22-20-5

Basic – – From initial inspection : Basic – Accumulation of black mold-like substance in the interior of the ice machine. **Warning** – From follow-up inspection 2026-02-18: **Time Extended**

Warning
#2Basic36-36-4

Basic – – From initial inspection : Basic – Ceiling tile missing. Located in mop sink and office area. **Warning** – From follow-up inspection 2026-02-18: **Time Extended**

Warning
#3Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Multiple cutting boards in kitchen area with cut marks. **Warning** – From follow-up inspection 2026-02-18: **Time Extended**

Warning
#4Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Floor and walls behind front line cook area soiled with grease. **Warning** – From follow-up inspection 2026-02-18: **Time Extended**

Warning
#5Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior cabinet of all front line fryers soiled. **Warning** – From follow-up inspection 2026-02-18: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 13, 2026 11:45 PM.

Violation category totals
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.