Inspection Report

Florida DBPR Inspection Report
Completed

CHEF PAPAS CAFE AND CATERING

156 S BEACH ST · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateFebruary 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3660529
Visit number2
Inspection Visit ID13634895
DBPR license7405906

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority29-37-4

High Priority – – From initial inspection : High Priority – Spray hose at dish sink lower than flood rim of sink. **Warning** – From follow-up inspection 2026-02-20: **Time Extended**

Warning

Intermediate 1

#8Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -chlorine **Warning** – From follow-up inspection 2026-02-20: **Time Extended**

Warning

Basic 6

#1Basic51-11-4

Basic – – From initial inspection : Basic – Carbon dioxide/helium tanks not adequately secured. -drink station **Warning** – From follow-up inspection 2026-02-20: **Time Extended**

Warning
#2Basic12B-07-4

Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning** – From follow-up inspection 2026-02-20: **Time Extended**

Warning
#3Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. -lid to ice machine falls off when opened -gasket torn on true cooler in prep area **Warning** – From follow-up inspection 2026-02-20: **Time Extended**

Warning
#4Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. -oven on cook line **Warning** – From follow-up inspection 2026-02-20: **Time Extended**

Warning
#5Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters soiled with grease -burners on stove soiled **Warning** – From follow-up inspection 2026-02-20: **Time Extended**

Warning
#6Basic14-17-4

Basic – – From initial inspection : Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning** – From follow-up inspection 2026-02-20: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 13, 2026 11:31 PM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.