SERGIO'S
1640 NW 87 AVE · DORAL · Dade County · FL 33172
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tuna salad (46F – Cold Holding); chicken potato salad (49F – Cold Holding) as per management waiting for less than 4 hours, product's relocated to reach in freezer for rapid cooling. **Corrective Action Taken** **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed beef empanadas (132F – Hot Holding) at hot box next to coffee machine, as per management baked for less than two hours, manager instructed staff to reheat it to 165°f and raise temperature of holding box to maintain proper hot holding temperature. **Corrective Action Taken**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container of tuna salad and chicken salad not date marked st reach in cooler unit by front counter, staff proceeded to labeled it. **Corrected On-Site**
Basic 5
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed mahi portions thawing in commercially ROP packaging, instructed staff to removed it and coached in proper thawing ROP package fish. **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed several cutting boards with marks not longer cleanable at kitchen line.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed at rear door exit **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed several cooling units in the kitchen line.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quad sanitizer bucket at 0 ppm by front window area, staff provided new bucket solution retested at 200ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 11:27 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.