NORRY PLUMMER JERK GRILL & RESTAURANT
601 SEAWAY DR STE 1 · FORT PIERCE · Martin County · FL 34949
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Inside smoker pans full of grease and food debris. **Warning**
35A-02-7High Priority – Live, small flying insects found 10+ live small flying insects on the outside on top of smoker. 2 live small flying insects inside smoker, outside of the food truck. 1 live flying insect landing on prep table inside unit. 3 live flying insects on prep table under a tent outside. **Warning**
35A-09-4High Priority – Presence of insects, rodents, or other pests. Observed 10+ ants on prep table inside unit. **Warning**
08A-24-5High Priority – Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Pork and chicken inside zip lock bags held in same container in reach in cooler. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken (109 F – Hot Holding); Ribs (117F-121F – Hot Holding) hot holding inside smokers under a tent outside. Operator stated foods were cooked one hour ago. Smokers are turned off. Operator turned smokers back on to reheat. **Warning**
Intermediate 2
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Expired 10.22.25 **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime cutting board soiled, utensils soiled. **Warning**
Basic 7
08B-32-4Basic – Food being prepared outside under a tent, on a gras / dirt surface. Folding table used to cut and serve smoked chicken and ribs. Flying insects found landing on table. **Warning**
08B-42-4Basic – Food stored outside. Rice and peas hot held in a crock pot outside under a tent on a folding table. **Warning**
10-02-4Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment, dirty knife's stored under a towel on a folding table outside. **Warning**
22-08-4Basic – Interior of smoker outside has accumulation of black grease/food debris. **Warning**
25-05-4Basic – Single-service articles improperly stored in grass under folding table outside. **Warning**
08B-63-4Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area outside trailer. **Warning**
08B-60-4Basic – Unpackaged food not protected from environmental sources of contamination during preparation, cutting meat under a tent. **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 11:26 PM.
Violation category totals
1 observation(s)
5 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.