High Priority – – From initial inspection : High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Thermometer reading 143 F when run three times . Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. – From follow-up inspection 2026-03-02: Out of order sign posted on dish machine . Per manager , repair service provided and parts are on order with approximate repair within three weeks . Triple sink used to wash rinse sanitize dish ware **Time Extended**