Inspection Report

Florida DBPR Inspection Report
Warning

GOODFELLAS PIZZERIA & ITALIAN RESTAURANT

2955 ENTERPRISE RD STE E & F · DEBARY · Volusia County · FL 32713

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Inspection Summary

Inspection dateFebruary 24, 2026
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3692355
Visit number1
Inspection Visit ID13637999
DBPR license7406760

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – shredded cheese (44F – Cold Holding) Observed on counter. Chef states keeps cheese out during busy rush. Advised operator to add to 4 hour time plan. WALK IN COOLER: – pasta (52F – Cold Holding); – cooked eggplant (51F – Cold Holding) Operator states less than 4hours. Discussed better methods of cooling. **Warning**

Warning

Intermediate 1

#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. – at server station storing water pitchers **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 8

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. – over three comp sink **Warning**

Warning
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. – cookline cutting board grooved and stained. **Warning**

Warning
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. – back door **Warning**

Warning
#4Basic36-24-5

Basic – Hole in or other damage to wall. – storage room **Warning**

Warning
#5Basic10-08-5

Basic – Ice scoop handle in contact with ice. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic25-05-4

Basic – Single-service articles improperly stored. – various items at back storage **Warning**

Warning
#7Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. – beer cooler **Warning**

Warning
#8Basic42-03-5

Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. – hand drill on shelf with containers of chicken base **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 13, 2026 11:14 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.