Inspection Report

Florida DBPR Inspection Report
Warning

THE SPOT CAFE

4508 US 1 N · SAINT AUGUSTINE · St. Johns County · FL 32095

Restaurant history →

Inspection Summary

Inspection dateApril 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3692380
Visit number1
Inspection Visit ID13638650
DBPR license6502005

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority28-14-5

High Priority – Evidence of mop/cleaning wastewater dumped onto ground. Employee dumped mop water onto bare ground behind restaurant during inspection and leaves squeezed out damp mops dripping onto bare ground behind restaurant.

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sausage (47F – Cold Holding) in reach in cooler drawer under main cook line in front section of cooler, per employee drawer has been consistently open for several hours, sausage moved to back of cooler. **Corrected On-Site**

Corrected On-Site
#5High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. 2 sanitation bucket in kitchen reading 200ppm, employee remade both to 100ppm. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach in women's restroom. 1 dead roach by lockers near office/employee bathroom. 1 dead roach under table on main cook line. 1 dead roach under fryer on secondary cook line. 2 dead roaches in prep area. All dead roaches cleaned up and discarded. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#2Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitation bucket by hand wash station at server station reading 0ppm, remade to 100ppm **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 8:30 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.