Inspection Report

Florida DBPR Inspection Report
Completed

PIER 22 RESTAURANT

1200 1 AVE W #200 · BRADENTON · Manatee County · FL 34205

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Inspection Summary

Inspection dateMarch 4, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3692504
Visit number1
Inspection Visit ID13639864
DBPR license5101738

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed seared tuna stored above cooked vegetables in reach in cooler. Employee removed tuna from above the vegetables. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled at drink station in kitchen.

#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed 4×3 hole in dry storage ceiling.

#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed cut marks on cutting boards on cook line. **Repeat Violation**

Repeat Violation
#4Basic08B-38-4

Basic – Food stored on floor. Observed produce in basket stored on floor is beverage cooler. Manager removed from floor. **Corrected On-Site**

Corrected On-Site
#5Basic33-20-4

Basic – Grease on the ground and/or pad around grease receptacle. **Repeat Violation**

Repeat Violation
#6Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed multiple containers not identifiable and not labeled. Employee labeled containers. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 7:34 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.