BON APPETIT RESTAURANT
148 MARINA PLAZA · DUNEDIN · Pinellas County · FL 34698
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-23-4High Priority – Observed: Roach excrement and/or droppings present. 13 roach droppings in dry storage by mustard container. Operator removed roach droppings and cleaned and sanitized areas. **Corrected On-Site** Priority: High Priority
01B-03-5High Priority – Observed: Stop Sale issued due to adulteration of food product. 30lbs of grouper thawed in bag under water. Bag states to not thaw in bag. Priority: High Priority
01B-02-5High Priority – Observed: Stop Sale issued on time/temperature control for safety food due to temperature abuse. the following foods were brought out of refrigerator at 11am and moved to reach in cooler on cook line. 2lbs of tomatoes (50F – Cold Holding); 1lb of cut cooked potatoes (50F – Cold Holding); 3lbs of clams (51F – Cold holding) 1lb of shredded cheese (59F – Cold Holding) Priority: High Priority
03A-02-5High Priority – Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. All foods moved to reach in cooler at 11am sliced tomatoes (50F – Cold Holding); cut cooked potatoes (50F – Cold Holding); butter (48F – Cold Holding); clams (51F – Cold Holding); longonsteen (47F – Cold Holding); shredded cheese (59F – Cold Holding); octopus (48F – Cold Holding) Priority: High Priority
Intermediate 1
22-02-4Intermediate – Observed: Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with debris Priority: Intermediate
Basic 12
24-05-4Basic – Observed: Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets not inverted in kitchen Priority: Basic
06-09-1Basic – Observed: Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 30lbs of grouper thawed in bag under water. Bag states to not thaw in bag. Priority: Basic
14-09-4Basic – Observed: Cutting board has cut marks and is no longer cleanable. Cutting boards grooved in kitchen Priority: Basic
35A-03-4Basic – Observed: Dead roaches on premises. 1 dead roach on shelf in dry storage near mustard container. 1 dead roach sticking out from wall in dry storage. Operator removed roaches and cleaned and sanitized areas. **Corrected On-Site** Priority: Basic
12B-12-5Basic – Observed: Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee drinking from open cup of water in dishwasher station. Priority: Basic
13-07-4Basic – Observed: Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees wearing watches and bracelets on the cook line. Priority: Basic
24-08-4Basic – Observed: Equipment and utensils not properly air-dried – wet nesting. Wet nesting containers in ware washing area. Priority: Basic
08B-38-4Basic – Observed: Food stored on floor. Frozen sausages stored in floor under shelf in walk in freezer. Operator moved sausages to proper area. **Corrected On-Site** Priority: Basic
14-69-4Basic – Observed: Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer. Priority: Basic
33-16-4Basic – Observed: Open dumpster lid. Lid open at dumpster operator closed dumpster lid. **Corrected On-Site** Priority: Basic
14-33-4Basic – Observed: Reach-in cooler shelves with rust that has pitted the surface. Shelves of reach in cooler in kitchen has rust pitted to the surface. Priority: Basic
02D-01-5Basic – Observed: Working containers of food removed from original container not identified by common name. Squeeze bottles of oil and sauces unlabeled on cook line. Bottles on cook line have been labeled, **Corrected On-Site** Priority: Basic
Inspector observations synchronized from DBPR on August 13, 2026 10:58 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.