Inspection Report

Florida DBPR Inspection Report
Completed

APPLEBEE'S NEIGHBORHOOD GRILL & BAR

2050 EAST HIGHWAY 50 · CLERMONT · Lake County · FL 34711

Restaurant history →

Inspection Summary

Inspection dateMarch 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3675854
Visit number2
Inspection Visit ID13642405
DBPR license4508733

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority22-43-4

High Priority – – From initial inspection : High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. -bar-0 ppm – From follow-up inspection 2026-03-03: **Time Extended**

#6High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -bruschetta mix (45F – Cold Holding), make table on cook line, held less than four hours per operator. Moved to walk in cooler for quick chill, 43F **Corrected On-Site** – From follow-up inspection 2026-03-03: **Time Extended**

Corrected On-Site

Intermediate 1

#7Intermediate53B-10-4

Intermediate – – From initial inspection : Intermediate – Records/documents for required employee training do not contain all of the required information. -certificates are missing the date of birth – From follow-up inspection 2026-03-03: **Time Extended**

Basic 4

#1Basic16-23-4

Basic – – From initial inspection : Basic – Accumulation of lime scale on the inside of the dishmachine. **Repeat Violation** – From follow-up inspection 2026-03-03: Operator has ran de-limer once, progress has been made. **Time Extended** **Corrective Action Taken**

Corrective Action TakenRepeat Violation
#2Basic36-62-4

Basic – – From initial inspection : Basic – Light not functioning under hood suppression system. **Repeat Violation** – From follow-up inspection 2026-03-03: **Time Extended**

Repeat Violation
#3Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fans in walk in beer cooler are dusty -speed racks in walk in cooler -exterior of dish machine is soiled – From follow-up inspection 2026-03-03: -speed racks in walk in cooler **Time Extended**

#4Basic29-03-4

Basic – – From initial inspection : Basic – Water draining onto floor surface. -bar area, operator changed drain covers, water began draining into drain. **Corrected On-Site** – From follow-up inspection 2026-03-03: **Time Extended**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 10:40 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.