BANDI WALA
2901 E BUSCH BLVD · TAMPA · Hillsborough County · FL 33610
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. A large pan of raw chicken stored over cooked chicken, cooked noodle and cooked curry sauces in reach-in cooler. **Warning**
Intermediate 8
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Employees admitted that they washed hands in three-compartments sink when began to work with food. **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Multiple containers and tools stored in handwash sink. Employee removed items from sink at time of inspection. **Corrected On-Site** **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Syed Shareeq. **Warning**
28-09-5Intermediate – Mobile food dispensing vehicle disposing liquid waste improperly. Observed grease like liquid waste dripping on the floor from the mfdv, created slippery and smelly liquid puddles on ground. Employee shut off disposal valve and stopped the leakage, cleaned and sanitized the floor at time of inspection. **Corrected On-Site** **Admin Complaint**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Provided paper napkin. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Provided hand soap at handwash sink. **Corrected On-Site** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken, batter and various food items in reach-in coolers. **Warning**
Basic 4
08B-47-4Basic – Food not stored at least 6 inches off of the floor. A case of fry oil and a case of plastic bottled water stored on floor. **Warning**
50-03-4Basic – Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Warning**
22-08-4Basic – Interior of microwave has accumulation of black substance/grease/food debris. **Warning**
50-04-4Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 10:16 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.