Inspection Report

Florida DBPR Inspection Report
Warning

MELLOW MUSHROOM RIVERVIEW

10240 BIG BEND RD STE A100 · RIVERVIEW · Hillsborough County · FL 33578

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Inspection Summary

Inspection dateMarch 16, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3693537
Visit number1
Inspection Visit ID13649419
DBPR license3918520

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate4 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority03A-02-5

High Priority – Observed: Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut lettuce 46 F- retemp 46 F, ham 47 F- retemp 49 F, mozzarella cheese 47 F in reach in prep cooler on the last side of hand wash sink. **Warning** Priority: High Priority

Warning
#11High Priority29-42-4

High Priority – Observed: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter missing vacuum breaker. **Warning** Priority: High Priority

Warning

Intermediate 5

#4Intermediate22-02-4

Intermediate – Observed: Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at bar **Warning** Priority: Intermediate

Warning
#5Intermediate31A-09-4

Intermediate – Observed: Handwash sink not accessible for employee use at all times. Hand wash sink at server station blocked with pizza boxes. **Warning** Priority: Intermediate

Warning
#7Intermediate16-62-1

Intermediate – Observed: No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. For high temp dish machine. **Warning** Priority: Intermediate

Warning
#8Intermediate31B-02-4

Intermediate – Observed: No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink near prep sink. **Warning** Priority: Intermediate

Warning
#9Intermediate31B-03-4

Intermediate – Observed: No soap provided at handwash sink. At hand wash sink between prep coolers. Manager replaced at time of inspection. **Corrected On-Site** **Warning** Priority: Intermediate

Corrected On-SiteWarning

Basic 4

#1Basic14-09-4

Basic – Observed: Cutting board has cut marks and is no longer cleanable. Cutting board on prep cooler. **Warning** Priority: Basic

Warning
#2Basic08B-49-4

Basic – Observed: Employee personal food not properly identified and segregated from food to be served to the public. Employee food in reach in cooler. **Warning** Priority: Basic

Warning
#3Basic24-08-4

Basic – Observed: Equipment and utensils not properly air-dried – wet nesting. Cups wet nesting next to soda machine. **Warning** Priority: Basic

Warning
#6Basic10-06-5

Basic – Observed: In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in cheese in reach in cooler. **Warning** Priority: Basic

Warning

Inspector observations synchronized from DBPR on August 12, 2026 10:21 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.