PAO GOSTOSO BAKERY
5472 INTERNATIONAL DRIVE · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over ready to eat bread operator moved and placed in correct hierarchy Raw eggs over ready to eat French fries , operator moved **Corrected On-Site** **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
03F-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control, operator able to determine tcs food out just not marked -sliced ham -sliced cheese -fried eggs -sliced tomatoes Less than 4 hours per operator **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
Intermediate 3
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Handwashing sink blocked by cart, operator moved **Corrected On-Site** **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
31B-03-4Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink. By handwash sink by entrance of kitchen **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
31B-05-4Intermediate – – From initial inspection : Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. For handwash sink by entrance of kitchen **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
Basic 7
16-21-4Basic – – From initial inspection : Basic – Accumulation of debris on exterior of warewashing machine. **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag near single service to go containers , operator moved **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. By exit of kitchen and door opening to patio area **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Underneath hand sink by entrance of kitchen **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer by front counter **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -reach in cooler fan soiled -both sides of fryer in kitchen **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Warning** – From follow-up inspection 2026-03-20: **Time Extended**
Inspector observations synchronized from DBPR on August 12, 2026 9:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.