Inspection Report

Florida DBPR Inspection Report
Enforcement

NEW CHINA ST PETE

928 58 ST · ST PETERSBURG · Pinellas County · FL 33710

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Inspection Summary

Inspection dateMay 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3693795
Visit number1
Inspection Visit ID13652112
DBPR license6214728

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above cooked noodles and cooked pork in walk in cooler. Operator moved raw eggs to store below ready to eat foods. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board on cook line prep cooler stained

Basic 4

#1Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach on wall near kitchen exit Operator cleaned area. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#2Basic08B-38-4

Basic – Food stored on floor. Buckets of sauce stored on floor in walk in cooler. **Repeat Violation**

Repeat Violation
#3Basic14-69-4

Basic – Ice buildup in reach-in freezer behind cook line. **Repeat Violation**

Repeat Violation
#4Basic14-36-5

Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Reach in freezer behind cook line in disrepair, lid being held together using tape. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 12:10 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.