OSTERIA 500
1580 LAKEFRONT DR UNIT 101 · SARASOTA · Sarasota County · FL 34240
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-20-4High Priority – Employee washed hands with no soap. Observed an employee wash their hands without soap. Operator had them rewash their hands with soap. **Corrective Action Taken**
35A-02-7High Priority – Live, small flying insects found Observed approximately 5 small flying insects in the upstairs prep area, approximately 3 in the dish pit, approximately 3 in the downstairs prep area,approximately 3 in the bar, and approximately 12 in the baked goods hand sink. Observed numerous landing on food prep surfaces and glasses at the prep areas and bar, none of them landed on food products. **Admin Complaint**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw veal stored over unprepared vegetables in the walk in cooler. Operator moved the veal. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in a container on the floor of the prep area: Chopped lettuce (60F – Cold Holding). Operator stated it had been out for approximately 30minutes. Operator placed it in the walk in cooler. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed a chemical spray bottle stored besides canned sauce in the upstairs prep area. Operator moved it. **Corrected On-Site**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed their triple sink at 500ppm quaternary. Operator remade it to 200ppm. **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed the pizza hand sink used to dump water into. Operator reviewed with the employee on its proper use. **Repeat Violation**
Basic 2
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed their cook line cutting boards heavily grooved. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed cases of chicken stored on the floor of the walk in cooler. Operator placed them on a shelf. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 10:12 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.