Inspection Report

Florida DBPR Inspection Report
Enforcement

THE FLORIBBEAN EATERY AND CATERING

2410 CENTRAL AVE · ST. PETERSBURG · Pinellas County · FL 33712

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Inspection Summary

Inspection dateMay 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3655560
Visit number2
Inspection Visit ID13652466
DBPR license6217994

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 2-1-2026. **Warning** – From follow-up inspection 2026-05-18: License expired 2-1-2026 **Admin Complaint**

WarningAdmin Complaint

Intermediate 1

#9Intermediate53A-03-7

Intermediate – – From initial inspection : Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Operator Salvatore Merola expired. No other CFM or employees present **Warning** – From follow-up inspection 2026-05-18: Operator Salvatore Merola with no proof of certified food manager training. No other certified food managers employed. **Admin Complaint**

WarningAdmin Complaint

Basic 7

#1Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Floors heavily soiled with grease and debris under ovens and fryers. **Warning** – From follow-up inspection 2026-05-18: **Time Extended**

Warning
#2Basic36-68-5

Basic – – From initial inspection : Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Buildup of grease on hood system above cook line **Warning** – From follow-up inspection 2026-05-18: **Time Extended**

Warning
#3Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven and microwave with accumulation of excess debris. **Warning** – From follow-up inspection 2026-05-18: **Time Extended**

Warning
#4Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom shelves of prep tables with debris and rust **Warning** – From follow-up inspection 2026-05-18: **Time Extended**

Warning
#5Basic36-64-5

Basic – – From initial inspection : Basic – Objectionable odors in bathroom or other areas of the establishment. Objectionable odor in rear of establishment near bathrooms. **Warning** – From follow-up inspection 2026-05-18: **Time Extended**

Warning
#6Basic14-33-4

Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. Reach-in cooler shelves rusted and pitted **Warning** – From follow-up inspection 2026-05-18: **Time Extended**

Warning
#7Basic25-05-4

Basic – – From initial inspection : Basic – Single-service articles improperly stored. Single service items stored on the floor in front of non operational reach-in coolers in the rear. **Warning** – From follow-up inspection 2026-05-18: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 11:29 PM.

Violation category totals
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
3 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.