Inspection Report

Florida DBPR Inspection Report
Completed

EL BROASTER DEL CHEF SAS

9743 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33615

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Inspection Summary

Inspection dateMarch 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1333243
Visit number1
Inspection Visit ID13653826
DBPR license3953417

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee wearing gloves without first washing hands after handling trashcan and bucket. Discussed proper hand washing with employee, employee removed gloves, washed hands and wore new gloves at time of inspection. **Corrected On-Site**

Corrected On-Site
#5High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Raw garlic and half a head of lettuce stored in shopping bags inside reach in cooler. Operator removed food from direct contact with shopping bags at time of inspection. **Corrected On-Site**

Corrected On-Site
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over sliced American cheese inside reach in cooler, located next to handwashing sink. Operator relocated all raw chicken to an appropriate location at time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach and cooler soil.

#8Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink blocked by small trashcan and large jug of water. Operator remove trashcan at time of inspection. **Corrected On-Site**

Corrected On-Site
#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Large red bucket stored in inside hand washing sink. Operator remove bucket at time of inspection. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.

#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee personal beverage and yogurt drink stored inside canned drinks reach in cooler. Employee segregated personal food at time of inspection. **Corrective Action Taken**

Corrective Action Taken
#3Basic08B-38-4

Basic – Food stored on floor. Case of bottled water stored on floor beneath prep table. Operator relocated bottled water to an approved location at time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 10:08 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.