Inspection Report

Florida DBPR Inspection Report
Completed

BLESSED KITCHEN LLC

810 W COLONIAL DR · ORLANDO · Orange County · FL 32804

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Inspection Summary

Inspection dateJune 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3671602
Visit number3
Inspection Visit ID13654135
DBPR license5814560

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked chicken and beef in chest freezer. Manager removed raw chicken. **Corrected On-Site** **Warning** – From follow-up inspection 2026-03-18: **Time Extended** – From follow-up inspection 2026-06-18: **Time Extended**

Corrected On-SiteWarning
#4High Priority01B-35-5

High Priority – – From initial inspection : High Priority – Raw eggs not broken, immediately cooked for an individual serving and served; broken and combined as an ingredient immediately before baking at item such as a cake; or substituted with pasteurized eggs at an establishment serving a highly susceptible population. No specific HACCP plan available for preparation of the eggs. – From follow-up inspection 2026-03-18: **Time Extended** – From follow-up inspection 2026-06-18: **Time Extended**

Intermediate 2

#5Intermediate03D-15-4

Intermediate – – From initial inspection : Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. peas (54-62F – Cooling) from 45 minutes ago at 9:30. Second temp 11:45 (51-58F). Team placed pans in reach in freezer to rapid cool. **Corrective Action Taken** **Warning** – From follow-up inspection 2026-03-18: **Time Extended** – From follow-up inspection 2026-06-18: **Time Extended**

Corrective Action TakenWarning
#6Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Sink near cook line. Added paper towels. **Warning** – From follow-up inspection 2026-03-18: **Time Extended** – From follow-up inspection 2026-06-18: **Time Extended**

Warning

Basic 2

#1Basic35B-01-4

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning** – From follow-up inspection 2026-03-18: **Time Extended** – From follow-up inspection 2026-06-18: **Time Extended**

Warning
#2Basic33-11-4

Basic – – From initial inspection : Basic – Missing drain plug at dumpster. **Warning** – From follow-up inspection 2026-03-18: **Time Extended** – From follow-up inspection 2026-06-18: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:15 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 47 · Electrical wiring/outlets – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.