High Priority – – From initial inspection : High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee from breading station that breaded raw chicken begin to handle clean fryer basket; no hand wash. Employee washed hands. **Corrected On-Site** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-05-19: Observed employee touch pants several times then began handling clean pan and lid of flip top cooler; no hand wash. Advised employee to wash hands. **Admin Complaint**